Seasoning is used to raise the attributes of a Recipe when making it. Each dish has four suitable seasonings: two normal ones and two exquisite ones.
Types[]
Seasoning | Description | Hint(s) |
---|---|---|
Black Pepper |
A powdery seasoning with a rich fragrance. It can also be made into a sauce. |
|
Chili |
The heat makes your taste buds feel like they're burning. |
|
Condensed Milk |
A Seasoning made by condensing fresh milk. |
|
Cooking Oil |
Oil from either a plant or an animal. |
|
Cooking Wine |
An alcoholic seasoning used in cooking that can get rid of the fishy flavor. |
|
Garlic |
A seasoning that gives off a spicy and numbing sensation! |
|
Ginger |
Used to make desserts or remove fishiness from dishes. |
|
Icing |
A mixture of cream & syrup into powdered sugar. |
|
Rock Sugar |
Rock Sugar is large-grain sugar. |
|
Sago |
Edible starch granules, made from the pith of a palm tree trunk. |
|
Salad Dressing |
Commonly brushed onto bread or stirred into vegetables. It has a sweet & sour flavor. |
|
Salt |
Small granular crystals with a salty flavor. If you use too much, it can make you thirsty. |
|
Scallion |
A seasoning that's made by mincing scallions. |
|
Soy Sauce |
A seasoning that helps increasing appetite. A traditional Seasoning that is often used to add color to Recipes. |
|
Sugar |
An extremely common seasoning but, if you eat too much, you'll get fat. |
|
Seasoning | Description | Hint(s) |
---|---|---|
Crystal Sago |
A seasoning made from palm trees; it is translucent and rich in nutrients. |
|
Diced Scallions |
A carefully diced scallion perfect for cooking. |
|
Fresh Garlic |
Freshly-picked Garlic. Due to its freshness, it can be rather expensive. |
|
Granulated Sugar |
A seasoning made by carefully grinding Sugar. |
|
Mist Icing |
The best quality sugar you can find on the market. |
|
Pearl Sugar |
High-purity sparkling rock sugar. |
|
Premium Condensed Milk |
Condensed Milk made from fresh Milk for the imperial family. |
|
Premium Soy Sauce |
A precious hand-brewed Soy Sauce. It's a seasoning that money can't buy. |
|
Royal Dressing |
A hand-picked chili selected from over 100 chilis. |
|
Sea Salt |
Crystal granules that are rich in flavor. It's a rarely seen seasoning. |
|
Sealed Oil |
Compared to bulk oil, bottled oil is more expensive, and also better quality. |
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Sparkling Wine |
Ordinary Cooking Wine transformed into a unique seasoning. |
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Tellicherry Pepper |
Black Pepper cultivated from an excellent environment. Its quality is unrivaled. |
|
Tender Ginger |
A type of Ginger with tender flesh, aside from being able to use it as a Seasoning, you can also shred it and use it as an Ingredient. |
|
Thousand Island |
Made from the yolk of an egg from the imperial family. Its rich taste is to die for. |
|
Effects[]
As a general rule, the attribute that is mostly increased by seasonings is the main Recipe attribute (i.e. the attribute with the highest max. value).
However:
- This is not true for MOST Texture and Aroma recipes: seasonings used on Texture dishes will instead increase Aroma, and vice versa.
- Quite a few dishes in Light Kingdom, Sakurajima and Lost Cuisine do NOT follow these rules.
Make sure to check the lists below before you use seasoning.
Seasonings per Recipe[]
Recipes | Raised Attribute | Effect ⬆ | Effect ⬆⬆ | Effect ⬆⬆⬆ | Effect ⬆⬆⬆⬆ |
---|---|---|---|---|---|
Stir-Fried Potatoes |
Flavor | ||||
Braised Pork |
Texture | ||||
Braised Eggplant |
Appearance | ||||
Sauteed Lettuce |
Aroma | ||||
Carrot Bread |
Aroma | ||||
Cucumber Egg Stir-fry |
Flavor | ||||
Black Pepper Beef |
Appearance | ||||
Sauteed Mushrooms |
Texture | ||||
Egg Fried Rice |
Aroma | ||||
Salmon Fried Rice |
Flavor | ||||
Onion Fried Rice |
Texture | ||||
Bacon Fried Rice |
Appearance | ||||
Braised Octopus |
Appearance | ||||
Risotto |
Texture | ||||
Butter Bread |
Flavor | ||||
Emerald Roll |
Appearance | ||||
Corn Pie |
Appearance | ||||
Toffee Apple |
Aroma | ||||
Pineapple Fried Rice |
Flavor | ||||
Chicken Soup |
Texture | ||||
Mango Pudding |
Appearance | ||||
Strawberry Ice Cream |
Flavor | ||||
Red Bean Pudding |
Aroma | ||||
Kung Pao Chicken |
Texture | ||||
Pumpkin Pie |
Aroma | ||||
Sweet Yam Buns |
Flavor | ||||
Steamed Cod |
Aroma | ||||
Steamed Unagi |
Appearance | ||||
Garlic Lobster |
Texture | ||||
Crab Hotpot |
Flavor |
Recipes | Raised Attribute | Effect ⬆ | Effect ⬆⬆ | Effect ⬆⬆⬆ | Effect ⬆⬆⬆⬆ |
---|---|---|---|---|---|
Baked Potato |
Flavor | ||||
Grilled Pork Belly |
Texture | ||||
Cucumber Salad |
Aroma | ||||
Boiled Lettuce |
Flavor | ||||
Mushroom Yaki |
Flavor | ||||
Salmon Sashimi |
Aroma | ||||
Beef Tartare |
Texture | ||||
Tamagoyaki |
Flavor | ||||
Omurice |
Aroma | ||||
Shogayaki |
Flavor | ||||
Bacon Bites |
Texture | ||||
Cold Tofu |
Flavor | ||||
Grilled Corn |
Aroma | ||||
Vegetable Tempura |
Flavor | ||||
Takoyaki |
Flavor | ||||
Creamed Spinach |
Aroma | ||||
Baked Pineapple |
Flavor | ||||
Apples & Cream |
Texture | ||||
Chicken Skewer |
Aroma | ||||
Fried Chicken |
Aroma | ||||
Mango Smoothie |
Flavor | ||||
Strawberry Milkshake |
Appearance | ||||
Peanut Crisp |
Appearance | ||||
Cod Fillet |
Flavor | ||||
Piglet Daifuku |
Appearance | ||||
Pumpkin Muffin |
Flavor | ||||
Yam Dumplings |
Flavor | ||||
Unagi Don |
Flavor | ||||
Lobster Sashimi |
Appearance | ||||
Crab Sashimi |
Aroma |
Recipes | Raised Attribute | Effect ⬆ | Effect ⬆⬆ | Effect ⬆⬆⬆ | Effect ⬆⬆⬆⬆ |
---|---|---|---|---|---|
Calamari Skewer |
Texture | ||||
Garlic Oysters |
Aroma | ||||
Grilled Prawns |
Flavor | ||||
Pickled Salmon Head |
Appearance | ||||
Tomato & Eggs |
Aroma | ||||
Steamed Mushrooms |
Flavor | ||||
Spaghetti |
Texture | ||||
Har Gow |
Appearance | ||||
Gold Cake |
Aroma | ||||
Mixed Greens |
Flavor | ||||
Stir-Fried Mussels |
Texture | ||||
Mushroom Alfredo |
Appearance | ||||
Cha Siu Bao |
Flavor | ||||
Spinach Noodles |
Aroma | ||||
Mint Pineapple |
Texture | ||||
Apple Sangria |
Appearance | ||||
Braised Lamb |
Aroma | ||||
Mushroom Chicken Stew |
Flavor | ||||
Matcha Cake |
Appearance | ||||
Cappuccino |
Texture | ||||
Fruit Tea |
Flavor | ||||
Lemon Pie |
Aroma | ||||
Meat Zongzi |
Texture | ||||
Stuffed Lotus Root |
Appearance | ||||
Lotus Root Stir-Fry |
Flavor | ||||
Black Fungus Congee |
Flavor | ||||
Sanma Shioyaki |
Appearance | ||||
Steamed Crab |
Flavor | ||||
Crab Rice Cake |
Flavor | ||||
Curry Crab |
Aroma | ||||
Chinese Yam and Squab Soup |
Texture | ||||
Bamboo Stir-Fry |
Flavor | ||||
Orange Goose |
Aroma | ||||
Crab Roe Lion's Head |
Flavor | ||||
Bird's Nest with White Fungus |
Flavor | ||||
Ginseng Black Chicken |
Flavor | ||||
Black Beans & Rice |
Appearance | ||||
Avocado Salad |
Flavor | ||||
Bak Kut Teh |
Aroma | ||||
Laksa |
Texture | ||||
Beer Braised Trotter |
Flavor | ||||
Chicken Salad |
Texture | ||||
Sea Cucumbers in Abalone Sauce |
Appearance | ||||
Pufferfish Skin With Pomelo |
Flavor | ||||
Jellyfish With Century Egg |
Aroma | ||||
Fried Oysters |
Texture | ||||
Winter Melon Soup Bowl |
Flavor | ||||
Fish Hotpot |
Texture |